Protein paste vacuum dryer is suitable for drying all kinds of food additives drying equipment, especially like protein paste drying. As they are high sugar content and high viscosity materials, sometimes need to stir or heat to have fluidity. As its thickness and poor liquidity, many traditional drying equipment can not be very suitable for this kind of material.

Low temperature vacuum belt dryer

The protein paste vacuum dryer can improve the vacuum degree and reduce the evaporation temperature, on one hand making the material at a lower temperature, on the other reaching certain fluidity and is evenly distributed on the conveyor belt. After a period of drying, cooling and powder crushing process , the material can effectively retain the active substance, and effectively retain its taste, color, structure, etc., to ensure the quality of the product.

VBD 2

Under the allowed temperature, the drying time can also be shortened, because the vacuum environment ensures the clean and pollution-free production conditions of the materials, especially suitable for the drying of food industry.

芒果泥 1

Protein paste vacuum dryer is not only widely used in the food and food additive industry, but also in Chinese and Western medicine, biological health care, fine chemical industry, phosphorus chemical industry, new energy and other industries. Of course, there are more industries to be discovered and applied in the future. By industry investigation and understanding of users’ pain points, it is believed that the R&D team of MINJIE can develop and produce better and more advanced equipment. 

SHANGHAI MINJIE has become a leading manufacturer of Vacuum Belt Dryer & Evaporator since established in 1998.

For any enquiries, please contact: Caroline LI

Email address: globalsales1@shmjjx.com

Mob # /Whatsapp: +86 183-0190-2739